Banquet Luncheon Buffet Menu

Banquet Luncheons Bucks County PA

The Buffet consists of the following items, frequently replenished

A kettle of the Chef’s Soup of the Day

Hot Items in Chafing Dishes

A Seafood Creation from the Chef de Cuisine

Chicken Supreme, a boneless breast, sauteed & served with Supreme Sauce

Ziti al Forno, Ziti cooked al dente and baked in our Chef’s savory Italian Sauce and cheese

Italian Meatballs handmade from ground meat, herbs & spices, baked then served with Roasted Peppers in our House Marinara Sauce.

Roasted Red Bliss Potatoes

Vegetable of the day

Mixed Garden Salad with a selection of House made Dressings

Chilled Bowls of

Southern Red Skin Potato Salad

Sweet and Tangy Party Slaw

A Pasta Salad created by our Chef

Fresh Baked Italian Bread


Create your own Sundae Bar

Vanilla Ice Cream with Hershey’s chocolate sauce, freshly whipped cream, and assorted Candy

Soda Bar, Coffee and Tea

White Linen Napkins and Linen Tablecloths

Buffet Price is on the Luncheon Menu (last item)
A Guaranteed Minimum of 60 Persons is Required
Please add an 20% Service Charge & 6% Sales Tax to the total of the
Food Prices, & an 20% Service Charge to the Liquor Prices.

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Prices and Availability Subject to Change Without Notice

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